Wendy’s Tipsy Holiday Sauce

Prep Time: 15 minutes

Cook Time: 0 minutes

1 box Powdered Sugar (Confectionery Sugar)

1 Stick softened butter

1 tsp. - 1 Tbsp. Vanilla

*optional Brandy or Whiskey in place of Vanilla 

In mixing bowl combine powdered sugar and butter, adding butter slowly until combination is firm but smooth.  Add Vanilla, or Brandy/Whiskey, to taste.

Can refrigerate for later use

Suggested use: Serve on desserts such as pies, cakes, etc.

Submitted By: Wendy St. Pierre, EMT-P Intern

Massachusetts, USA